Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Australian / Honey and Fig Biscuits (Native Australian) Recipe
    Lost? Site Map

    Honey and Fig Biscuits (Native Australian)

    Honey and Fig Biscuits (Native Australian). Photo by Samantha in Ut

    1/3 Photos of Honey and Fig Biscuits (Native Australian)

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    20 mins

    10 mins

    Pneuma's Note:

    from an AUS website. Serving and yield's a guess depending on the size of biscuits.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Serves: 8

    Yield:

    biscuits

    Units: US | Metric

    Directions:

    1. 1
      Pre heat oven to 180°. Grease baking trays.
    2. 2
      Cream butter and sugar together until pale and fluffy.
    3. 3
      Add eggs one at a time, ground lemon myrtle and lemon myrtle infused honey. Mix well.
    4. 4
      Sift in flour and baking powder together then add milk.
    5. 5
      Fold in figs and coconut.
    6. 6
      Drop spoonfuls into the tray, allowing room to spread.
    7. 7
      Bake for 10 minutes. Remove from oven and allow to cool on tray.

    Browse Our Top Egg Recipes

    Ratings & Reviews:

    • on June 10, 2009

      45

      *Reviewed during ZWT5 for Australian Family Picks with the Zaar Chow Hounds Team* Honey and figs are always a great combo together. My family enjoyed these (I so wish I could have tried one....but not suited to my gluten-free diet). These biscuits were a really wet mix so I used a tablespoon to drop blobs onto my cookie trays. They cooked up like a soft American style cookie...more cakey than traditional Aussie biscuits. The lemon myrtle was a great addition....for anyone without lemon myrtle, I would suggest adding some lemon zest as a substitute.I didn't use infused honey but subbed in Australian Paperbark Honey that I bought at the nearby Growers Markets. Photos also being posted

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 22, 2009

      45

      I enjoyed these. I love the flavor of lemon myrtle. I liked that these were a little dry like a biscuit. The batter was really sticky and wet so I used a cookie scoop to place on the baking sheet. The changes I made were. I used a 4 oz cube of butter and regular honey as i didn't have the infused. I added more lemon myrtle to compinsate for this. Next time I would use less figs/sugar/honey amount as these were pretty sweet.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Honey and Fig Biscuits (Native Australian)

    Serving Size: 1 (140 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 492.5
     
    Calories from Fat 144
    29%
    Total Fat 16.0 g
    24%
    Saturated Fat 9.9 g
    49%
    Cholesterol 80.6 mg
    26%
    Sodium 218.3 mg
    9%
    Total Carbohydrate 83.2 g
    27%
    Dietary Fiber 3.5 g
    14%
    Sugars 47.1 g
    188%
    Protein 7.0 g
    14%

    The following items or measurements are not included:

    ground lemon myrtle

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites