Ice Cream Crunch Cake

"This is always a winner at Christmas time, of course in Aus it's hot at Christmas, so its ideal as a sub for a hot dessert. SO good. Cooking time doesn't include time taken to soften ice cream, or overnight freezing."
 
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Ready In:
15mins
Ingredients:
9
Yields:
1 Loaf Cake
Serves:
8
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ingredients

  • 250 g macadamia nut cookies (no choc chips)
  • 2 liters vanilla ice cream, softened
  • 90 g white chocolate, chopped
  • 12 cup unsalted macadamia nuts, chopped
  • 14 cup shredded coconut
  • 13 cup chopped strawberry red licorice
  • 13 cup chopped apple licorice (I always use Darrell Lea brand)
  • 125 g fresh raspberries
  • icing sugar, for dusting
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directions

  • Grease a 7cm deep, 9cm x 25.5cm (base) loaf pan, Line base and sides with greaseproof paper, allowing a 5cm overhang at both ends.
  • Break cookies into small pieces. Combine ice cream, cookies, chocolate, nuts, coconut and licorice in a bowl.
  • Spoon into prepared pan. Level top with a spatula, making sure to pack it down well, to avoid air pockets forming.
  • Cover and freeze overnight, or until firm.
  • To serve: Stand at room temperature for 5 minutes to soften slightly before turning on to a plate. Top with raspberries, sprinkle with icing sugar. Cut into slices with a hot knife.
  • Enjoy.

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RECIPE SUBMITTED BY

I am a?36 year old aussie girl,I live in a quiet country town, which is only an hour from the City of Adelaide which is the capital of SA. I love it here, I have almost 2 acres of land, so theres plenty of room to move around. I would LOVE to?have my own vegetable garden, but I do not have a green thumb. And am quite unlucky in the growing plants department.?I have 2 young sons aged 14(Jacob) and 10(Phoenix) who are the worlds pickiest eaters, and I'm always on the look out for new and yummy ways to get them to eat good nutritious food. (veggies especially) It is quite a challenge seeing as dad is almost as picky as the kids!!! But he is learning not to be afraid of trying new things. I love baking, pies and cakes mostly, and i have a weakness for roast meats and potatoes, all the good warming comfort food!
 
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