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    You are in: Home / Australian / It's Almost Summer BBQ Chicken With Salsa Recipe
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    It's Almost Summer BBQ Chicken With Salsa

    It's Almost Summer BBQ Chicken With Salsa. Photo by Chef floWer

    1/2 Photos of It's Almost Summer BBQ Chicken With Salsa

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    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    15 mins

    15 mins

    Aus/NZ Hosts's Note:

    Made for Good Things Are Cooking Here!! (A non-cooking game) In the Australian/New Zealand Cooking Forum - http://www.recipezaar.com/bb/viewtopic.zsp?t=233992 Please note that the marinating time isn't included in the prep time.

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    Ingredients:

    Servings:

    Units: US | Metric

    BBQ Chicken

    Salsa

    Directions:

    1. 1
      In a saucepan mix chicken stock, cornflour and Dijon mustard. Reduce over low heat.
    2. 2
      Cool the sauce and divide into two equal quantities. Reserve one for a dressing.
    3. 3
      With the other half of the sauce add chicken pieces and marinate overnight.
    4. 4
      Next day placed chicken on skewer sticks then discard left over marinate. Pre-heat barbecue and set aside chicken until you finished making the salsa.
    5. 5
      In a medium bowl add diced onions, diced capsicums and diced tomatoes, mix well with the reserved dressing.
    6. 6
      BBQ chicken until golden brown, then serve with salsa and enjoy.

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    Ratings & Reviews:

    • on December 08, 2007

      55

      This was really quick and simple. I skipped the marinating because of the limited time I had and I added pre-made salad dressing in the salsa, because I thought the marinated mixture would be to rich for us. The flavours of the salsa was really yummy and the chicken was tasty, I also garnished the chicken with dollops of Dijon mustards for extra flavour. Thank you Aus/NZ Chef's

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 24, 2007

      45

      Made a really nice light summer meal! The sauce was really good with the salsa although probably wasn't strong enough to make a good marinade. After reserving the sauce it would probably be worth either adding more Dijon or maybe just serve as a sauce over the grilled chicken, that would also make it something you could put together just before cooking.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for It's Almost Summer BBQ Chicken With Salsa

    Serving Size: 1 (317 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 332.9
     
    Calories from Fat 179
    54%
    Total Fat 19.9 g
    30%
    Saturated Fat 5.6 g
    28%
    Cholesterol 95.5 mg
    31%
    Sodium 221.0 mg
    9%
    Total Carbohydrate 11.1 g
    3%
    Dietary Fiber 2.3 g
    9%
    Sugars 5.3 g
    21%
    Protein 26.2 g
    52%

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