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    You are in: Home / Australian / Lamb and Rosemary Potato Pie Recipe
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    Lamb and Rosemary Potato Pie

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

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    • on November 04, 2010

      This is truly wonderful and so easy to make!! My son has just gotten a job where he is landscaping everyday so he comes home starving most days. He walked in today and was like oh, lamb mince meat are we having burgers Yum!! No it is kinda like a shepherds pie recipe.. I got a yuck as he is not into anything like that.. Well the yuck didn't last long after he tasted it. I told him it was a recipe that needed a review and I got a very quick 5 stars.. My hubby loves dishes like this so I knew he would love it, a definite 5 from him.. But the big one was my son loving this so much, that really does say something. I also loved this as the cook in the family I loved the ease of it but the taste didn't dissapoint either. One that will go into our favourites for sure thanks for sharing Pat.. :)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 15, 2010

      'Great kid pleaser meal. My kids gobbled this up quick smart. None of the photos that I tookl are worthy of posting. Made & review for the Aus/NZ swap 37 Feb 2010

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Lamb and Rosemary Potato Pie

    Serving Size: 1 (351 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 682.4
     
    Calories from Fat 372
    54%
    Total Fat 41.3 g
    63%
    Saturated Fat 18.5 g
    92%
    Cholesterol 115.8 mg
    38%
    Sodium 580.5 mg
    24%
    Total Carbohydrate 46.6 g
    15%
    Dietary Fiber 6.2 g
    25%
    Sugars 5.2 g
    20%
    Protein 31.1 g
    62%

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