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    You are in: Home / Australian / Leftover Roast Beef Spicy Salad Recipe
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    Leftover Roast Beef Spicy Salad

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on August 10, 2010

      One of our favorites - I was pleasantly surprised by the unusual dressing. Very light and the flavor complements the beef perfectly. There aren't many recipes I keep coming back to (I like trying new ones), but this has become one of our summer staples. Left-over steak works well in this too.

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    • on April 21, 2010

      Did not like this at all! Will NOT make again

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    • on January 01, 2005

      didn't use it for leftover beef. i was looking for a thai flavoured sauce for my prawn & pomelo salad but didn't want the hassle of a fussy recipe. it works great! my family said it was yummy!

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    • on January 08, 2003

      From Her World Cookbook

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    Nutritional Facts for Leftover Roast Beef Spicy Salad

    Serving Size: 1 (157 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 95.9
     
    Calories from Fat 28
    29%
    Total Fat 3.1 g
    4%
    Saturated Fat 1.1 g
    5%
    Cholesterol 27.6 mg
    9%
    Sodium 377.6 mg
    15%
    Total Carbohydrate 7.2 g
    2%
    Dietary Fiber 1.2 g
    5%
    Sugars 4.3 g
    17%
    Protein 10.6 g
    21%

    The following items or measurements are not included:

    watercress

    mixed salad greens

    chili

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