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    You are in: Home / Australian / Lemon and Thyme Sausage Kebabs Recipe
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    Lemon and Thyme Sausage Kebabs

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    1 Total Reviews

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    • on April 18, 2009

      I really enjoyed this colorful kebab recipe. I added some onion to it, and used Conecuh sausage instead of beef sausage. I couldn't really couldn't taste the lemon thyme dressing, except on the corn. I cooked them outside on my charcoal grill, and the smokey flavor made them taste wonderful. Thanks for posting! Made for Newest Zaar tag game.

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    Nutritional Facts for Lemon and Thyme Sausage Kebabs

    Serving Size: 1 (214 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 197.2
     
    Calories from Fat 165
    83%
    Total Fat 18.3 g
    28%
    Saturated Fat 2.5 g
    12%
    Cholesterol 0.0 mg
    0%
    Sodium 15.4 mg
    0%
    Total Carbohydrate 8.5 g
    2%
    Dietary Fiber 2.2 g
    8%
    Sugars 3.9 g
    15%
    Protein 2.6 g
    5%

    The following items or measurements are not included:

    beef sausages

    corn cobs

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