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A nice sauce for over Dutch Apple Cake or other Cake type puddings.
Make and share this Lemon Sauce for Desserts (N Z Style) recipe from Food.com.
- Heat together the lemon rind, golden syrup and nearly all the water.
- Mix the custard powder and sugar with the remaining cold water and add this gradually to the boiling syrup.
- Stir well.
- When thick and transparent add the lemon juice and butter stirring well.
- Remove from the heat and serve warm over dessert of choice.