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    You are in: Home / Australian / Marinated Beef Fillet Recipe
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    Marinated Beef Fillet

    Average Rating:

    1 Total Reviews

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    • on January 06, 2013

      Great, simple recipe! I could not find cherry tomatoes-on-the-stalk, so used the small plum tomatoes. The recipe is straighforward, and I only seared the fillet on all sides in a non-stick pan (sorry, would have loved to grill but that was not possible). We like our fillet to be pink-rare, as on the photo. Thanks for a great but easy recipe!! Would love to do this on the Weber!

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    Nutritional Facts for Marinated Beef Fillet

    Serving Size: 1 (150 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 121.5
     
    Calories from Fat 64
    53%
    Total Fat 7.1 g
    11%
    Saturated Fat 1.0 g
    5%
    Cholesterol 0.0 mg
    0%
    Sodium 11.0 mg
    0%
    Total Carbohydrate 8.7 g
    2%
    Dietary Fiber 2.4 g
    9%
    Sugars 5.1 g
    20%
    Protein 1.8 g
    3%

    The following items or measurements are not included:

    filet of beef

    coarse grain mustard

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