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    You are in: Home / Australian / Meat Pies Recipe
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    Meat Pies

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on August 07, 2009

      I wanted to make this on the Tour, but couldn't find marmite or vegemite. Finally, I found some. This was an excellent dinner. I didn't have individual little pie shells, so I put everything in a round glass casserole. The bottom crust didn't get done. Also, I think I will cut the BBQ sauce in half next time. The marmite added a wonderful depth.

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    • on May 20, 2009

      wonderful meat pies, had one for dinner and suspect i will be having a second for snack tonight! pneuma is right you can't taste the marmite (after someone mentioned it i discovered my brit neighbor had a small amount left in a jar.. peeewww lol but it let me make this). The flavors all blend so well, easy to make and love the idea of two different pastries.

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    • on May 19, 2009

      I love Aussie meat pies but was a bit unsure how this will come out knowing it has vegemite in it. When I took a bite of this savory pie, it was so good and what's more, I couldn't taste the vegemite. :D Thanks, mate! Made for WZT5 Aus/NZ - Zaar Chow Hounds.

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    Nutritional Facts for Meat Pies

    Serving Size: 1 (503 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 1448.4
     
    Calories from Fat 846
    58%
    Total Fat 94.0 g
    144%
    Saturated Fat 25.2 g
    126%
    Cholesterol 134.1 mg
    44%
    Sodium 1375.5 mg
    57%
    Total Carbohydrate 107.5 g
    35%
    Dietary Fiber 6.4 g
    25%
    Sugars 5.7 g
    22%
    Protein 42.5 g
    85%

    The following items or measurements are not included:

    marmite

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