Microwave Fried Rice

Total Time
40mins
Prep
10 mins
Cook
30 mins

FRIED RICE (NOT!) Thats what my kids call this!! I got this recipe from my friend Bev, and it is a quick and easy side dish, that can be padded out with a few more veggies. I would suggest that you dont "muck around" with this too much the first time you make it, as I have tried to be too clever and it hasnt worked out as well!!! having said that, I have to say I usually add garlic and ginger, and I am sure you have a favorite ingredient you would like to add :)

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Ingredients

Nutrition
  • 1 cup rice (I use long grain, Jasmine or Basmati)
  • 1 12 cups water
  • 1 cup chopped vegetables (fresh or frozen)
  • 1 medium chopped onion
  • 2 slices bacon, chopped
  • 1 tablespoon oil
  • 1 tablespoon tomato sauce (ketchup)
  • 1 tablespoon soy sauce

Directions

  1. put all ingredients into a microwave safe container. Stir and Cover.
  2. Microwave on high for twenty minutes.
  3. Leave for about 5 minutes.
  4. Stir, and serve.
Most Helpful

5 5

A - Okay, I even did exactly the same in my rice cooker and it turned out great. Thanks

5 5

Really very easy, great for fast meals that can be prepared in advance. Very flexible recipe.
1 cup of rice and vegetables serves 4 peoples.
I used a wild rice mix, fresh vegetables (zucchini, carrots and green onions), 1 tablespoon roasted onions and 1 tablespoon vegetable with sesam oil.
I added 1more tablespoon soya sauce.
Great thaks for sharing this recipe.

4 5

What a great recipe mummamills. So quick and easy to make and it tasted wonderful. I was unsure about the ketchup but it worked great, the flavor was excellent. We loved this dish. I used long grain rice and for vegetables I added sweet and hot red chilies, sweet onion, frozen peas and garnished with green onions. Into my keeper box this goes, thanks so much for sharing.