5 Reviews

*Made for Australia/NZ Swap #79* Wasn't sure about this, but gave us an entire new flavor sensation ! DH won't eat lamb, but next time I give it a try, this will be my farinacious component ! Thanks for posting, Peter !

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NurseJaney September 01, 2013

What a different take on the good ol' potato, I added carrots to mine, thought that might be a nice touch, also added a little chicken stock to make it less dry. But I enjoyed the mint.

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morgainegeiser October 17, 2012

Everybody loved this! I'm not 100% sure I used the correct 'mint sauce' - I used Mint Sauce #17544 - but... it worked out! Made for 6/10 Aussie Swap. Thank you, Peter!

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Elmotoo July 04, 2010

Well, uh, umm, they are attractive. Sweet mint sauce with lamb...definitely! ...with iced tea, yes! Mint, garlic &olive oil w/white potatoes...yum. I'm afraid sweet mint sauce with white potatoes is a taste I am not sophisticated enough to appreciate. I'm glad I tried the recipe, though. They are... interesting. :-)

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BarbryT August 03, 2009

I made this for *Zaar World Tour III* With two simple ingredients this recipe is worth trying. Delicious and easy to put together. I also garnished it with fresh mint from the garden. Thank you Peter J for posting your recipe.

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Chef floWer May 28, 2007
Mint Potato