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    You are in: Home / Australian / Mocha Hot Chocolate Recipe
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    Mocha Hot Chocolate

    Mocha Hot Chocolate. Photo by looneytunesfan

    1/8 Photos of Mocha Hot Chocolate

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    Total Time:

    Prep Time:

    Cook Time:

    12 mins

    5 mins

    7 mins

    I'mPat's Note:

    From Australian B.H. & G. Diabetic Living.

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    Ingredients:

    Serves: 2

    Yield:

    Hot Dri ...

    Units: US | Metric

    Directions:

    1. 1
      In a small saucepan, whisk the milk, cocoa, coffee and sugar (or substitute) until combined.
    2. 2
      Heat on medium, whisking occasionally for about 5 minutes or until it just comes to a simmer.
    3. 3
      Remove pan from heat and stir in the Irish Cream or Coffee Liqueur.
    4. 4
      Pour into glass mugs.
    5. 5
      In a small saucepan, heat extra milk on low until warm.
    6. 6
      Using a stick blender, blend until frothy or use coffee machine attachment if you have one.
    7. 7
      Spoon froth over the drinks and serve.

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    Ratings & Reviews:

    • on January 05, 2012

      55

      Made for DHs birthday and he loved it. I did use 1% milk and Splenda but otherwise followed the recipe. Were dangerous to drink since it went down so well; too much chocolate and Bailey's make for a lazy morning! Made for Zaar Stars.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 10, 2010

      55

      Delicious! I admit I used more liqueur than was called for.. and I regret nothing! ;) Thanks for the recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 08, 2010

      55

      A yummy way to keep warm on a cold winter day. I used Kahlua and it was perfect. I also loved the way it used "light" ingredients as I am trying to cut back on some of the calories I have been taking in lately.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (21)

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    Nutritional Facts for Mocha Hot Chocolate

    Serving Size: 1 (269 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 139.5
     
    Calories from Fat 10
    74%
    Total Fat 1.2 g
    1%
    Saturated Fat 0.7 g
    3%
    Cholesterol 5.1 mg
    1%
    Sodium 153.3 mg
    6%
    Total Carbohydrate 23.0 g
    7%
    Dietary Fiber 1.3 g
    5%
    Sugars 6.3 g
    25%
    Protein 11.0 g
    22%

    The following items or measurements are not included:

    instant espresso coffee powder

    irish cream

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