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    You are in: Home / Australian / Morrie's Sausage Casserole Recipe
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    Morrie's Sausage Casserole

    Total Time:

    Prep Time:

    Cook Time:

    2 hrs 10 mins

    10 mins

    2 hrs

    Jewelies's Note:

    When growing up, Morrie was our next door neighbour. I remember my Brother loving this recipe, in fact it was about all he would eat as a kid!! Please allow time to boil the sausages and stew the apple!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 120°C.
    2. 2
      Make a sauce with the boiling water, flour, sugar, vinegar, ketchup, butter, curry powder, salt and pepper.
    3. 3
      In an oven dish place sausages, carrot, onion and apples.
    4. 4
      Add sauce mixing well.
    5. 5
      Cover and cook for 1 1/2 - 2 hours.

    Ratings & Reviews:

    • on September 07, 2008

      55

      came together well, looked very good. Bit sweet for me, but Ray loved it. nice mix of textures. thanks Jewels

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 24, 2008

      55

      I made this for my family after many sausage casseroles that were 'unsuccessful' now my mum and dad request it. As a matter of fact, it's on the menu this evening! :)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 05, 2007

      45

      A great family meal, everyone liked the flavour,7yo has requested it again. I stewed the apple in the microwave otherwise cooked as per instructions, served with creamy mashed potatoes and brocoli.Thanks for posting

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)

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    Nutritional Facts for Morrie's Sausage Casserole

    Serving Size: 1 (386 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 365.2
     
    Calories from Fat 228
    62%
    Total Fat 25.4 g
    39%
    Saturated Fat 9.2 g
    46%
    Cholesterol 68.1 mg
    22%
    Sodium 651.1 mg
    27%
    Total Carbohydrate 20.4 g
    6%
    Dietary Fiber 1.9 g
    7%
    Sugars 13.4 g
    53%
    Protein 13.7 g
    27%

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