Mouth Watering Nectarine French Toast (LOW FAT)
- Ready In:
- 15mins
- Ingredients:
- 9
- Serves:
-
4
ingredients
- 2 eggs
- 59.14 ml caster sugar
- 158.51 ml reduced-fat milk
- 8 slice bread
- maple syrup, to serve
-
FILLING
- 78.78 ml low-fat ricotta cheese
- 5 nectarines, sliced
- 22.18 ml sugar
- 4.92 ml vanilla extract
directions
- Whisk together the eggs, caster sugar and milk.
- Combine the ricotta, sugar and vanilla (filling).
- Spread the filling over 4 slices of bread.
- Top with nectarine slices and the remaining bread.
- Place a large non-stick frying pan over medium heat.
- Dip the sandwiches into the egg mixture and cook for 5 minutes each side, or till golden brown.
- Serve in wedges with maple syrup.
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RECIPE SUBMITTED BY
KitchenManiac
Singapore
(READ MORE ABOUT ME AND MORE RECIPES AT vanessafrida.livejournal.com)
Thanks for clicking on my name and finding out more about myself. I stumbled upon 'zaar by chance, and I have been hooked ever since. It is just so much easier surfing online for a recipe then flipping through a zillion cookbooks. I am a big fan of healthy meal, and i love to use heaps of garlic in my food. Guess it is the asian blood in me. :) And I am a real sweet tooth, and I'm constantly on a lookout for cake and biscuit recipes.
Have a look at the recipes i have posted, and tell me what you think. Thanks!