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    You are in: Home / Australian / Mushroom Sauce Recipe
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    Mushroom Sauce

    Mushroom Sauce. Photo by Peter J

    1/1 Photo of Mushroom Sauce

    Total Time:

    Prep Time:

    Cook Time:

    7 mins

    2 mins

    5 mins

    Sara 76's Note:

    This easy sauce is yummy with steak, or with Pepper Beef Puffs .

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat butter in a pan. Add mushrooms, cook until mushrooms are just tender.
    2. 2
      Stir in flour, cook 1 minute.
    3. 3
      Gradually stir in water, crumbled stock cube, and tomato paste.
    4. 4
      Season with salt & pepper.

    Browse Our Top Savory Sauces Recipes

    Ratings & Reviews:

    • on June 13, 2011

      55

      This is such an easy recipe and it is delicious. We serve this all the time with grilled steak.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 19, 2010

      55

      Yum! Really good mushroom sauce that I enjoyed along with a T-Bone and some vegies, only change I made was to use double the amount of sauce per serve, as well as a delicious sauce it was almost a side-dish in itself served that way. Other thing I enjoyed about the recipe is that it's very easy to get to the desired thickness you prefer.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Mushroom Sauce

    Serving Size: 1 (92 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 89.7
     
    Calories from Fat 73
    82%
    Total Fat 8.2 g
    12%
    Saturated Fat 5.1 g
    25%
    Cholesterol 21.4 mg
    7%
    Sodium 217.7 mg
    9%
    Total Carbohydrate 3.6 g
    1%
    Dietary Fiber 0.4 g
    1%
    Sugars 1.0 g
    4%
    Protein 1.1 g
    2%

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