From the Graham Kerr Cookbook. Posted for ZWT 5.
Make and share this Otaki Potatoes recipe from Food.com.
- Peel potatoes, if desired, and slice 1/2" thick.
- Heat butter in a saucepan. Add onion and cook until golden brown.
- Add potatoes, tomato sauce and water. Season to taste.
- Cover and simmer until potatoes are tender, about 30 minutes.