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    You are in: Home / Australian / Passionfruit Saucing Pudding Recipe
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    Passionfruit Saucing Pudding

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    10 mins

    30 mins

    bluemoon downunder's Note:

    A delicious passionfruit flavoured oozy, gooey saucy pudding. Emailed to me this morning from the Simply Great Meals Recipe Club, so I have not tried this, but it sounds like a simple flavoursome family dessert and it's quick to make.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a bowl, cream the butter and sugar, add the egg and beat well, and stir in the flour and milk.
    2. 2
      Pour the mixture evenly into a greased 6-8 cup casserole dish.
    3. 3
      Combine the passionfruit syrup, water and melted butter together, and pour over the pudding mixture.
    4. 4
      Bake in a preheated oven at 180°C for 30 minutes.
    5. 5
      Serve hot with cream or ice cream.
    6. 6
      TIP: Try slicing a banana over the base of the dish before pouring in the batter.

    Ratings & Reviews:

    • on August 05, 2009

      55

      What a fantastic recipe,I used 1 cup of fresh passionfruit pulp and the only thing i would change next time is that i will add a little bit of sugar (about a tablespoon)to the sauce as the passionfruits i have are quite tart-if i use sweeter passionfruits i don't think it will need it

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 22, 2008

      45

      This was very easy to put together and tasted fabulous. There was way too much sauce for my liking, though - when I make this next time, I will be using less water - probably about half a cup would be plenty

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Passionfruit Saucing Pudding

    Serving Size: 1 (113 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 327.3
     
    Calories from Fat 104
    31%
    Total Fat 11.5 g
    17%
    Saturated Fat 6.7 g
    33%
    Cholesterol 80.8 mg
    26%
    Sodium 97.6 mg
    4%
    Total Carbohydrate 50.3 g
    16%
    Dietary Fiber 0.8 g
    3%
    Sugars 25.1 g
    100%
    Protein 5.8 g
    11%

    The following items or measurements are not included:

    passionfruit syrup

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