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    You are in: Home / Australian / Pavlova With Whipped Cream and Fresh Fruit Recipe
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    Pavlova With Whipped Cream and Fresh Fruit

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    Nutritional Facts for Pavlova With Whipped Cream and Fresh Fruit

    Serving Size: 1 (104 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 435.3
     
    Calories from Fat 198
    45%
    Total Fat 22.0 g
    33%
    Saturated Fat 13.7 g
    68%
    Cholesterol 81.5 mg
    27%
    Sodium 368.7 mg
    15%
    Total Carbohydrate 55.9 g
    18%
    Dietary Fiber 0.0 g
    0%
    Sugars 50.3 g
    201%
    Protein 4.8 g
    9%
    Detailed Nutrition Values About Nutrition Info
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