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    You are in: Home / Australian / Prawn and Ginger Fritters Recipe
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    Prawn and Ginger Fritters

    Average Rating:

    1 Total Reviews

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    • on March 22, 2008

      This makes excellent appetizer or entree. Although not Japanese, the taste is very familiar to me from some of the Japanese dishes and we thoroughly enjoyed it. I used Japanese style spicy sesame sauce with soy sauce for the sauce and it went really well together. I like to make this next time with mild white fish such as cod or halibut. Thank you Jewelies for posting this yummy recipe.

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    Nutritional Facts for Prawn and Ginger Fritters

    Serving Size: 1 (971 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 84.9
     
    Calories from Fat 18
    21%
    Total Fat 2.0 g
    3%
    Saturated Fat 1.1 g
    5%
    Cholesterol 34.0 mg
    11%
    Sodium 264.5 mg
    11%
    Total Carbohydrate 11.7 g
    3%
    Dietary Fiber 0.5 g
    2%
    Sugars 3.9 g
    15%
    Protein 4.7 g
    9%

    The following items or measurements are not included:

    sweet chili sauce

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