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    You are in: Home / Australian / Prunes in Port Recipe
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    Prunes in Port

    Prunes in Port. Photo by French Tart

    1/3 Photos of Prunes in Port

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    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    15 mins

    40 mins

    mummamills's Note:

    I know people that have this with their cornflakes :) Personaly I like them as a snack, but they are great as a quick dessert with custard or ice cream. I pour the prunes into sterilised glass jars, and they keep for months. If you want these as gifts you can easily double the recipe.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      soak prunes in the port overnight.
    2. 2
      next morning combine everything and simmer for about 30 minutes, stirring occasionaly.
    3. 3
      take out vanilla bean. (You can wash it and use it again).
    4. 4
      bottle, or store in the fridge.

    Ratings & Reviews:

    • on October 02, 2007

      55

      Superb......I make a version of these myself with Armagnac brandy, so I knew I would like them with port and wine as a change! I made half the amount for an elegant dessert for my husband and I; we ate these "au natural", with all the boozy juices poured all over them! I suspect that they would also be good with a dollop of creme fraiche or ice-cream too. Made for Aussie/NZ recipe Swap #9. Thanks! FT:-)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 29, 2010

      55

      One word review: LUSCIOUS!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on August 02, 2007

      55

      5 stars! This is seriously yummy! and sooo easy, it's ridiculous. DH hates prunes and for once instead of thinking Darn why won't he at least try them to see if he likes it? I instead thought: EXCELLENT, more for me!!! Wicked I know but there has to be some compensation for enjoying fruits alone in this house, except when we have visitors. This is devine, and I am truely enjoying every last morsel *and* more prunes on the shopping list this week LOL. This recipe is the BEST way to keep healthy and regular so I will be making it regularly. Please see my rating system: with great taste being so easy, that's worth 5 stars any day of the week. Thanks!

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Prunes in Port

    Serving Size: 1 (76 g)

    Servings Per Recipe: 20

    Amount Per Serving
    % Daily Value
    Calories 136.7
     
    Calories from Fat 0
    94%
    Total Fat 0.0 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 3.4 mg
    0%
    Total Carbohydrate 24.5 g
    8%
    Dietary Fiber 1.1 g
    4%
    Sugars 18.3 g
    73%
    Protein 0.4 g
    0%

    The following items or measurements are not included:

    vanilla beans

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