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    You are in: Home / Australian / Quick Lemon Garlic Chicken Recipe
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    Quick Lemon Garlic Chicken

    Quick Lemon Garlic Chicken. Photo by JanuaryBride

    1/1 Photo of Quick Lemon Garlic Chicken

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 5 mins

    5 mins

    1 hr

    djmastermum's Note:

    Yes, this is quick to put together, I guess that is where quick comes from, but then you have to marinate it for hours or over night. BUT it is worth it ;-) I serve it with cucumber tomatoes and chips.

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    Units: US | Metric


    1. 1
      Place chicken in roasting dish.
    2. 2
      Mix lemon juice, crushed garlic, melted butter, paprika and black pepper in a bowl.
    3. 3
      Pour over chicken.
    4. 4
      Refridgerate several hours or overnight.
    5. 5
      Preheat oven to 180 C (350 F).
    6. 6
      Cook 1 hour basting ocssionaly.

    Ratings & Reviews:

    • on March 27, 2011


      Made this last evening with tenderloins. I marinated them for about 5 hours which was long enough. Cooked them at 375 degrees for 20 minutes. They were super moist and super lemony. . . but the paprika didn't work with the rest of the flavors for us. Matter of fact, DH didn't eat it (and I felt horrible, as the only other thing he won't touch is curry). That said, I did eat mine and I am saving the leftover to make into chicken salad for lunch tomorrow - and I bet the lemon flavor will do well in that dish! Thanks for posting and YES it was quick and easy.

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    • on September 28, 2010


      Aussie Swap #44: Delicious, quick and easy! Full of flavor!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 07, 2009


      Really good lemony taste! Quick to prepare, quick to make.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Quick Lemon Garlic Chicken

    Serving Size: 1 (138 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 332.4
    Calories from Fat 245
    Total Fat 27.2 g
    Saturated Fat 11.9 g
    Cholesterol 107.0 mg
    Sodium 177.5 mg
    Total Carbohydrate 2.7 g
    Dietary Fiber 0.3 g
    Sugars 0.6 g
    Protein 19.0 g

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