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A little like carpetbag steak with a different suprise in the middle to oysters! This is obviously quite hot but you could replace the wasabi paste with a mild mustard if you must. The quantitity shown is enough for two small streaks or one large one. This is how I cooked mine but unless you have a very sharp knife you may find it easier to cut the pocket before marination and possibly while the steak is still partially frozen.
Units: US | Metric
Serving Size: 1 (29 g)
Servings Per Recipe: 2
The following items or measurements are not included: