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This was very, very good and so easy to make! I will definitely make this again as it has all my favorite ingredients! Thanks for sharing Bluemoondownunder! Made for Ali Baba Babes for ZWT 5.
This was nice and easy to make. It tasted good, even though I replaced some of the eggs for egg whites. Thanks!
Different and very good! I roasted potatoes especially for this, earlier in the day, and then cooked it in the evening, using the suggested ingredients, for a simple but delicious meal. Simple to prepare, I put it together whilst doing the ironing at the same time, a good dish for multi-taskers! It was lovely hot, and I saved a piece for my office lunch, so I can tell you it is just as good cold! Thank you for a good recipe, Bluemoon!
Delicious, quick way to use leftovers. Love leftovers! The sauteed vegetables add flavor. I sprinkled oregano onto the vegetable mixture, added some leftover ham, and stirred in chopped spinach before pouring the egg mixture on. Thank you for a wonderful dinner! Made for PRMR.
Excellent Spanish tortilla!!! I used left-over baked potatoes, along with the onion and garlic. I didn't have any red bellpepper on hand, but this is the type of recipe you can add vegetables or meats of choice. I made it for a serving for one for a hearty lunch today. I used a small skillet and added 1/2 of the olive oil and 1/2 butter to add more flavor. I then added the onion and potatoes along with some seasoned salt and pepper. I then added the garlic for a minute or so and then the eggs/cheese mixture. (I scrambled them and added the cheese in with them). I then put this pan in the oven for 15-20 minutes and it was very flavorful but simple tortilla!! Thanks for sharing bluemoon. Made for PRMR.
A lovely recipe for using up leftovers,especially good for this time of year!! I used a combination of roasted parsnips and potatoes,and threw some mushrooms in too.It was a really tasty late breakfast dish that we enjoyed very much.Thanks BlueMoon,for another easy and delicious recipe.
we really liked this dish. served for breakfast, I think it was a bit hearty for so early in the morning, so next time I'll serve for dinner. I didn't have leftover potatoes, so just boiled them last night, so they would be ready this morning. Tagged in the newest forum.