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    You are in: Home / Australian / Rock Cakes Recipe
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    Rock Cakes

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on August 04, 2003

      My mother would have known exactly what temperature a "quick" oven is, but the best I can do is search waay back in my memory. I think it is about 375*F--don't know what that would be in Celsius.

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    • on May 11, 2007

      These rock cakes were easy to make and tasted gorgeous plus a good way to use up a packet of dried fruit mix - I don't think that i have ever had a bad result with your recipes Jan - thank you

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    • on June 30, 2006

      It is almost exactly my recipe Jan. I use less sugar only 1/3 cup and I don't add the peel or the mixed spice. But yours will save me looking for my recipe in my old school cookbook or from posting it myself. Thanks Jan for posting such an old favourite. Glen.

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    Nutritional Facts for Rock Cakes

    Serving Size: 1 (1492 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 2912.9
     
    Calories from Fat 438
    15%
    Total Fat 48.7 g
    75%
    Saturated Fat 27.0 g
    135%
    Cholesterol 320.1 mg
    106%
    Sodium 419.8 mg
    17%
    Total Carbohydrate 597.4 g
    199%
    Dietary Fiber 97.3 g
    389%
    Sugars 174.3 g
    697%
    Protein 52.8 g
    105%

    The following items or measurements are not included:

    mixed spice

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