Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Australian / Rock Cakes Recipe
    Lost? Site Map

    Rock Cakes

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    10 mins

    15 mins

    JustJanS's Note:

    I'm posting these for a request. My mum used to make them, but I've never made them-only eaten them! The directions say a "quick oven". I can only guess what THAT means;-) and whilst these are called cakes, they are more like cookies.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Yield:

    batch o ...

    Units: US | Metric

    Directions:

    1. 1
      Cream butter and sugar, add the egg and beat well.
    2. 2
      Sift in the flour and spices, add the fruit and begin to add as much milk as you need to make a STIFF dough.
    3. 3
      Divide with a fork, and place small pieces on a greased biscuit tray.
    4. 4
      Bake in a quick oven for 15 minutes.
    5. 5
      *Ican only guess a quick oven would be 200-220c.

    Browse Our Top Drop Cookies Recipes

    Ratings & Reviews:

    • on August 04, 2003

      My mother would have known exactly what temperature a "quick" oven is, but the best I can do is search waay back in my memory. I think it is about 375*F--don't know what that would be in Celsius.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on May 11, 2007

      45

      These rock cakes were easy to make and tasted gorgeous plus a good way to use up a packet of dried fruit mix - I don't think that i have ever had a bad result with your recipes Jan - thank you

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 30, 2006

      55

      It is almost exactly my recipe Jan. I use less sugar only 1/3 cup and I don't add the peel or the mixed spice. But yours will save me looking for my recipe in my old school cookbook or from posting it myself. Thanks Jan for posting such an old favourite. Glen.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Rock Cakes

    Serving Size: 1 (1492 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 2912.9
     
    Calories from Fat 438
    15%
    Total Fat 48.7 g
    75%
    Saturated Fat 27.0 g
    135%
    Cholesterol 320.1 mg
    106%
    Sodium 419.8 mg
    17%
    Total Carbohydrate 597.4 g
    199%
    Dietary Fiber 97.3 g
    389%
    Sugars 174.3 g
    697%
    Protein 52.8 g
    105%

    The following items or measurements are not included:

    mixed spice

    Ideas from Food.com

    “Everything

    Everything Holidays

    Make this season merry, bright and manageable with our easy ideas.

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes