Delicious! I got salmon on sale, so used double the amount and had to use red capsicum. This was so simple and tasty I'd like to eat it again tomorrow night. After taking my photo, I added in an avocado that needed using. I laso think asparagus would be great in it too. Thanks for posting the recipe Tis.
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Made this last week and enjoyed the glorious flavors using steamed rice as an accompaniement..... declicious!!
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