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    You are in: Home / Australian / Salmon Steak With Strawberry Sauce Recipe
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    Salmon Steak With Strawberry Sauce

    Salmon Steak With Strawberry Sauce. Photo by The Flying Chef

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    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    10 mins

    15 mins

    Peter J's Note:

    Last week I went to a place called 'The Salmon Shop' and came back heavily loaded, I'm determined to eat all the 30 salmon cutlets in a different way! This is an original recipe I came up with, note the amount of chili and pepper gives quite a spicy result, some might like to reduce the quantity.

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    Units: US | Metric


    1. 1
      Crush strawberries in a mortar & pestle. Don't go overboard because the sauce looks nicer with a thick texture.
    2. 2
      Mix all ingredients except salmon, oil and garlic well in a bowl and place in refrigerator (can be done ahead of time).
    3. 3
      Cook Salmon on a BBQ or grill. I used a medium BBQ plate for around seven minutes a side.
    4. 4
      Place garic and olive oil in a saucepan and place over medium heat.
    5. 5
      Lightly sautee garlic for five minutes.
    6. 6
      Add the sauce mix to saucepan.
    7. 7
      Cook for 10 minutes, stirring occasionally. Don't let the sauce boil hard, just simmer.
    8. 8
      Once the fish is cooked plate up and pour over the sauce.
    9. 9
      Serve with fresh salad and/or light vegetables.

    Ratings & Reviews:

    • on April 29, 2009


      This is an excellent entree to serve to guests, and I bet they have never had it! My guests loved it and asked for the recipe so they can have it often. No better compliment than that! I served the steaks with a Strawberry and glazed pecan Salad with Raspberry dressing and it was an amazing meal!

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    • on April 05, 2009


      This is a wonderful sauce for salmon it all works really well together. I love the combination of the strawberries with the herbs and vinegar and then the spice from the chili flakes. The only 2 things I did different was to serve it on a salmon fillet and I also added a pinch of sugar to the sauce. This is something I would never have thought of doing Peter and especially not to go with salmon but it really works so well. I served ours over salad garnished with some extra strawberries and it made for a superb dinner. Cheers Peter.

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    • on March 02, 2008


      I enjoyed this dish the other night, and I must say it was fabulous. The only thing if anything I would change would be to try it with a salmon fillet instead o f a steak. The mix of flavors were wonderfully textured and tasty. I would certainly prepare this for my family and/or company. I especially enjoyed the subtle but aromatic flavors in the strawberry sauce. It isn't often that you think of fruit and fish in this particular way. I would recommend trying this dish to anyone who enjoys fish.

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    Read All Reviews (5)


    Nutritional Facts for Salmon Steak With Strawberry Sauce

    Serving Size: 1 (413 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 578.4
    Calories from Fat 309
    Total Fat 34.4 g
    Saturated Fat 6.4 g
    Cholesterol 147.5 mg
    Sodium 590.6 mg
    Total Carbohydrate 11.1 g
    Dietary Fiber 2.6 g
    Sugars 5.1 g
    Protein 51.4 g

    The following items or measurements are not included:

    crushed tomatoes

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