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Sandwiches, salads, wings and more — these grill-friendly recipes bring flame-kissed flavor to a classic weeknight staple.
15 Best Burgers, Essential Summer Salads, Spring Party Snacks
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This is an excellent entree to serve to guests, and I bet they have never had it! My guests loved it and asked for the recipe so they can have it often. No better compliment than that! I served the steaks with a Strawberry and glazed pecan Salad with Raspberry dressing and it was an amazing meal!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
This is a wonderful sauce for salmon it all works really well together. I love the combination of the strawberries with the herbs and vinegar and then the spice from the chili flakes. The only 2 things I did different was to serve it on a salmon fillet and I also added a pinch of sugar to the sauce. This is something I would never have thought of doing Peter and especially not to go with salmon but it really works so well. I served ours over salad garnished with some extra strawberries and it made for a superb dinner. Cheers Peter.
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy kymber _71
on March 02, 2008
I enjoyed this dish the other night, and I must say it was fabulous. The only thing if anything I would change would be to try it with a salmon fillet instead o f a steak. The mix of flavors were wonderfully textured and tasty. I would certainly prepare this for my family and/or company. I especially enjoyed the subtle but aromatic flavors in the strawberry sauce. It isn't often that you think of fruit and fish in this particular way. I would recommend trying this dish to anyone who enjoys fish.
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy Mommy Diva
on February 28, 2008
Delicious! I served this last night to my family and a friend, Kymber _71, who all really enjoyed it! They commented on the "strawberry sauce - loving the combination of flavors!" It really works well together and compliments the salmon. I could only get small, Sockeye Salmon but it was grat. Next time I think we will try a Pacific salmon fillet withthe sauce. ;) **Made for Aussie Tag Feb 2008**
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Serving Size: 1 (413 g)
Servings Per Recipe: 2
The following items or measurements are not included:
crushed tomatoes
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