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    You are in: Home / Australian / Sarah's Fabulous Summer Pasta Salad Recipe
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    Sarah's Fabulous Summer Pasta Salad

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on July 06, 2009

      Just doesn't get any easier and more tasty then this simple recipe. I added exra garlic, basil and tomatos. The only really different thing I did was grate fresh parmesan cheese and it was excellent. I put in fridge and served cold. Loved it.

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    • on June 15, 2009

      My sister in law makes this for family get-togethers and I had to have the recipe. It is really really good and super easy. I use small shell pasta and always double the tomatoes, basil and garlic. Travels well and good the next day. Two big thumbs up here. Thanks for posting.

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    • on April 07, 2008

      Great and easy - i picked ups ome great tom thumb tomatoes still on the vine and used them - the warm pasta softened the tomatoes and it was a great and very generous sized salad.

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    • on March 30, 2008

      We made this for a bbq last summer and now it is one of my husband's favorite. It is so easy and fresh.

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    Nutritional Facts for Sarah's Fabulous Summer Pasta Salad

    Serving Size: 1 (2 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 2.2
     
    Calories from Fat 0
    17%
    Total Fat 0.0 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 0.2 mg
    0%
    Total Carbohydrate 0.5 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.0 g
    0%
    Protein 0.1 g
    0%

    The following items or measurements are not included:

    cherry tomatoes

    dried tubular pasta

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