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    You are in: Home / Australian / Sara's Best Ever Omelette! Recipe
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    Sara's Best Ever Omelette!

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    5 mins

    10 mins

    Sara 76's Note:

    I make these omellette's for breakfast sometimes, but more often as an easy dinner. You can add any toppings you like, but this is my favourite way of having them. You will need to use a frying pan with a lid.

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    Units: US | Metric


    1. 1
      Spray a small saucepan with ooil. Cook onion and bacon until onion is just tender. Remove from heat, set aside.
    2. 2
      Spray a medium frying pan with oil. Heat pan to medium heat.
    3. 3
      Beat egg whites until thick and white. Spread into heated pan. Place cover on pan while you prepare the egg yolks.
    4. 4
      Beat egg yolk, and pour over egg whites. Place cover back on pan, and cook 1 minute.
    5. 5
      Sprinkle the bacon, onion, tomatoes, basil, and cheese gently over the egg mixture. Season with salt and pepper.
    6. 6
      Place lid back on pan and cook until cheese melts, about 5 minutes.
    7. 7
      Fold omellette in half, using an eggflip, and serve immediately.

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    Ratings & Reviews:

    • on April 05, 2009


      Sara, this is wonderful! I never knew mozzarella would be so good in an omelette. It goes perfectly with the tomatoes and the fresh basil. YUM! This one's a keeper!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Sara's Best Ever Omelette!

    Serving Size: 1 (215 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 569.8
    Calories from Fat 327
    Total Fat 36.3 g
    Saturated Fat 16.6 g
    Cholesterol 719.7 mg
    Sodium 1400.5 mg
    Total Carbohydrate 12.9 g
    Dietary Fiber 2.2 g
    Sugars 6.6 g
    Protein 46.6 g

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