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    You are in: Home / Australian / Sara's Garlic Prawns Recipe
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    Sara's Garlic Prawns

    Sara's Garlic Prawns. Photo by Peter J

    1/1 Photo of Sara's Garlic Prawns

    Total Time:

    Prep Time:

    Cook Time:

    12 mins

    2 mins

    10 mins

    Sara 76's Note:

    We love garlic prawns, and this is my family's favourite way of making them. It is quick and simple, and pure heaven! You can serve it on steamed rice, or tossed through fettucine (we use rice for a starter, but prefer it with fettucine if we have it as a main). It makes a great starter at a dinner party (serves 4 as an entree) or as a special main meal for 2. :) Don't be put off by the butter and garlic amounts, remember that ths is supposed to be a rich, creamy, garlicy indulgence...not a diet meal! Lol

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    Units: US | Metric


    1. 1
      Heat the olive oil. Fry the prawns in the oil until they're only just cooked.
    2. 2
      Add the butter, garlic and parsley. Reduce the heat and cook for 1 minute, stirring.
    3. 3
      Add the cream, and simmer until the sauce reduces just a little.

    Ratings & Reviews:

    • on March 07, 2011


      Mmmm wonderfully decadent, creamy and garlicky! Only thing I changed to suit what I had on hand was use fresh chives instead of parsley and served over noodles. As you said hardly a diet meal but a wonderful once in a while treat. It would also go really well with some crusty bread to soak up the juices as well.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Sara's Garlic Prawns

    Serving Size: 1 (233 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 1378.1
    Calories from Fat 1294
    Total Fat 143.8 g
    Saturated Fat 63.2 g
    Cholesterol 381.2 mg
    Sodium 418.0 mg
    Total Carbohydrate 14.0 g
    Dietary Fiber 0.6 g
    Sugars 0.5 g
    Protein 13.7 g

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