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    You are in: Home / Australian / Sauce for BBQ Lamb Cutlets Recipe
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    Sauce for BBQ Lamb Cutlets

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

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    • on July 21, 2013

      We loved this sauce! It is sweet and perfectly counterbalanced the spice rub I used on our baby back ribs. I found that the sauce thickened enough without adding in the cornflour.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 15, 2007

      Enjoyed by myself, DM and DS (DH declined even though I had cut the onion chunky for him to remove). There was a general consensus it was a bit too strong in the tomato paste (possibly cut back to 50 or 75 grams). I had to use 1 tablespoon of fresh rosemary (DS had thrown out my dried rosemary - the autism in him), otherwise made to recipe. Will try it again with modifications to suit. Made for Recipe Swap #2.

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Sauce for BBQ Lamb Cutlets

    Serving Size: 1 (131 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 106.7
     
    Calories from Fat 34
    32%
    Total Fat 3.8 g
    5%
    Saturated Fat 2.0 g
    10%
    Cholesterol 9.4 mg
    3%
    Sodium 353.1 mg
    14%
    Total Carbohydrate 16.0 g
    5%
    Dietary Fiber 1.8 g
    7%
    Sugars 8.9 g
    35%
    Protein 3.2 g
    6%

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