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    You are in: Home / Australian / Savoury Scones Recipe
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    Savoury Scones

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    20 mins

    25 mins

    Tisme's Note:

    Beautiful with just butter or great with a homemade chutney!

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    Ingredients:

    Yield:

    scones

    Units: US | Metric

    Directions:

    1. 1
      Mix together the butter, milk, egg and seasoning in a small jug. Put all other ingredients into a bowl and pour the butter mix over other ingredients and mix to a wet dough.
    2. 2
      Drop full tablespoon's onto a baking tray and cook at 350-400C for 20-25 minutes.

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    Ratings & Reviews:

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    Nutritional Facts for Savoury Scones

    Serving Size: 1 (853 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 160.6
     
    Calories from Fat 61
    38%
    Total Fat 6.8 g
    10%
    Saturated Fat 4.1 g
    20%
    Cholesterol 34.5 mg
    11%
    Sodium 137.7 mg
    5%
    Total Carbohydrate 18.3 g
    6%
    Dietary Fiber 0.9 g
    3%
    Sugars 0.7 g
    3%
    Protein 6.1 g
    12%

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