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Can't eat wheat, eggs, dairy products, corn, yeast or sugar? Why not try this Seed Bread. I like this bread sliced after it is cooked and popped back into the warm oven to crisp up. If you do this make sure you don't burn the bread.
Units: US | Metric
Serving Size: 1 (122 g)
Servings Per Recipe: 4
The following items or measurements are not included: