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    You are in: Home / Australian / Shredded Beef Wraps Recipe
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    Shredded Beef Wraps

    Shredded Beef Wraps. Photo by Sara 76

    1/4 Photos of Shredded Beef Wraps

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    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    Sara 76's Note:

    These are SO good! They make a really nice casual dinner, and are a fantastic wrap to take for lunch (fold both ends in before rolling if taking in a lunchbox.) I use Roast Shredded Beef ( Roast Shredded Beef ) and Honey Mustard Mayonnaise ( Honey Mustard Mayonnaise ). My whole family love them! We use sun-dried tomato flavoured tortillas, and they really add to th eflavour, but if you can't get them, just use regular ones. The measurements for the filling are approximate, basically just sprinkle small amounts on, to your own tastes.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Place tortilla on work surface.
    2. 2
      In the centre, spread the Roast Shredded Beef.
    3. 3
      Layer the other ingredients on top of the beef (refer to pictures for details).
    4. 4
      Fold up bottom, then fold sides over, to make a wrap.
    5. 5
      Enjoy!

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    Nutritional Facts for Shredded Beef Wraps

    Serving Size: 1 (410 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1690.5
     
    Calories from Fat 1271
    75%
    Total Fat 141.2 g
    217%
    Saturated Fat 54.9 g
    274%
    Cholesterol 182.3 mg
    60%
    Sodium 1203.6 mg
    50%
    Total Carbohydrate 70.9 g
    23%
    Dietary Fiber 4.8 g
    19%
    Sugars 6.7 g
    26%
    Protein 32.2 g
    64%

    The following items or measurements are not included:

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