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1/4 Photos of Smoked Salmon Carpaccio With Extra Virgin Olive Oil and Lemon
Carpaccio refers to a dish that has been very thinly sliced for presentation. This could we served as an entree for a elegant dinner. This comes from a book called ‘The Australian Heritage Cookbook’ by R & R Publications Marketing Pty Ltd
Units: US | Metric
Serving Size: 1 (129 g)
Servings Per Recipe: 4