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    You are in: Home / Australian / Snapper Fillets With Herb and Caper Butter Recipe
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    Snapper Fillets With Herb and Caper Butter

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    • on November 03, 2006

      Yum Jan! Rather than using fillets I used whole snapper and placed half the mix inside the fish during cooking and poured the other half over the top (after giving it a quick zap in the microwave to re-heat) before serving.

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    Nutritional Facts for Snapper Fillets With Herb and Caper Butter

    Serving Size: 1 (206 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 440.8
     
    Calories from Fat 251
    56%
    Total Fat 27.9 g
    42%
    Saturated Fat 13.1 g
    65%
    Cholesterol 127.9 mg
    42%
    Sodium 290.1 mg
    12%
    Total Carbohydrate 0.6 g
    0%
    Dietary Fiber 0.1 g
    0%
    Sugars 0.1 g
    0%
    Protein 45.0 g
    90%
    Detailed Nutrition Values About Nutrition Info

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