Spiced up Steak

"This is my girlfriend’s creation. This is really nice and I found that is good to change the amount of spices added according to your taste. We normally have 2 pieces each."
 
Download
photo by Peter J photo by Peter J
photo by Peter J
photo by Ben Ross photo by Ben Ross
Ready In:
20mins
Ingredients:
7
Serves:
4
Advertisement

ingredients

Advertisement

directions

  • Mix all the spices together including the salt and pepper.
  • Lightly coat the steak with the herbs and cook on high heat for 2 minutes on each side on high heat.
  • Serve with a bread roll, chips and a salad (try my Recipe #15758).

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

  1. Really good and beautifully complimented the steak! For this recipe because everthing is dry you really need to use a good quality piece of meat and not overcook. When you have a really nice piece of steak this is a great way to prepare it.
     
Advertisement

RECIPE SUBMITTED BY

<p>I love cooking, cooking shows, cooking web sites. I don't think i would want to be a chef I just love cooking for myself. My big thing is recipe modification. I will always change a recipe that I cook to try and get it just right. <br />I run my own business and get into the kitchen whenever I can.</p>
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes