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1/4 Photos of Stir-Fried Rice Noodles With Black Bean Sauce
The idea of this recipe comes from Marie Claire Style Noodles by Jody Vassallo. If you like meat with your noodles you may add swordfish or chicken. Add it before the garlic, ginger and onions step. Other additions to this recipe could be a small can black beans and use garlic chives instead of chives
Units: US | Metric
Serving Size: 1 (298 g)
Servings Per Recipe: 4
The following items or measurements are not included:
black bean sauce
rice wine vinegar