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    You are in: Home / Australian / Super Simple Scallops Recipe
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    Super Simple Scallops
    Super Simple Scallops. Photo by Chef floWer

    Photo by Chef floWer

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    5.0 5

    Rate it! | Read 5 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    5 mins

    5 mins

    Aus/NZ Hosts's Note:

    Made for Good Things Are Cooking Here!! (A non-cooking game) In the Australian/New Zealand Cooking Forum - http://www.recipezaar.com/bb/viewtopic.zsp?t=233992

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    Ingredients:

    Yield:

    appetiser

    Units: US | Metric

    Directions:

    1. 1
      Remove the scallops from the shell.
    2. 2
      Heat the olive oil in a pan over medium high heat.
    3. 3
      Add the scallops and cook for about 2 minutes, turn and cook a further minute on the other side. Return to the shell.
    4. 4
      Add remaining ingredients to the pan and cook for about 3 minutes or until reduced by about a half.
    5. 5
      Drizzle a little of the sauce over each scallop, distributing the herbs evenly.
    6. 6
      serves 2 as an appetiser.

    Browse Our Top Appetizer Recipes

    Ratings & Reviews:

    • on August 12, 2012

      55

      Love this simple and delicious recipe. Very refreshing for a summer meal.
      I didn't have scallops on the shell and I added a few capers.
      I served this with creamy mashed potatoes, sugar snap peas and a side of beets. Very pretty dish!
      A keeper for sure!

      people found this review Helpful. Was this review helpful to you? Yes | No

    • on July 11, 2011

      55

      I made this recipe for my Mother's 79th Birthday. Scallops are one of her favorites and we all thought it was delicious, including my husband who really isn't a scallop fan. I didn't have the shells & probably used about 20 scallops. I used chives as my herb & garlic for flavoring. Combined those with the scallops, cooked as directed and poured into a dish. I sprinkled fresh basil leaves over scallop mixture & poured the hot lemon/wine mixture after reduced over the top of everything. It was yummy and so easy to make. Will be one of my favorites!

      people found this review Helpful. Was this review helpful to you? Yes | No

    • on July 06, 2009

      55

      I love seared scallops... and these are just lovely. tho, next time i think i'll use light olive oil. the kitchen did get a little smokey. but the taste was lovely.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for Super Simple Scallops

    Serving Size: 1 (283 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 149.2
     
    Calories from Fat 65
    43%
    Total Fat 7.2 g
    11%
    Saturated Fat 1.0 g
    5%
    Cholesterol 21.6 mg
    7%
    Sodium 354.5 mg
    14%
    Total Carbohydrate 4.6 g
    1%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.6 g
    2%
    Protein 10.9 g
    21%

    The following items or measurements are not included:

    fresh herbs of choice

    Detailed Nutrition Values About Nutrition Info

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