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1/4 Photos of The Famous Aussie Meat Pie
I had these when I was last in Australia - just north of Sydney in a place called Parramatta......there was a bakery which specialised in making these; they baked them at least three times a day.....my idea of what they should be like! Simple, no frills - a great meat pie! Traditionally topped with lashings of tomato sauce!
Units: US | Metric
Serving Size: 1 (140 g)
Servings Per Recipe: 3
The following items or measurements are not included: