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Added February 03, 2003 | Recipe #53064
Showing 1-3 of 3
on April 09, 2009
Wow! Such a great concept! Actually, I've not tried it yet, but expect this to be as fine a recipe as I've experienced from other offerings. Welcome to 'Zaar, and keep posting! This recipe is definitely in my To Try file.people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
on April 19, 2006
...just thought i'd finally review a recipe i use ALL THE TIME! this salad is great, can be put together in a flash with inexpensive ingredients, and really hits the spot for a light but satisfying meal. my husband (with a bottomless pit of a stomach) enjoys it for lunch and sometimes dinner, if paired with soup or pita. we leave out the mint because he doesn't like the stuff, and we add tomatoes right before eating. delicious!people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
on July 12, 2003
this was a wonderfully refreshing lunch on this hot day. i made this with my daughter in mind, she is on a version of the atkins diet, so i only used a pinch of brown sugar, but otherwised followed the recipe. i also added some arugula with the spinach, this was great!people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
Serving Size: 1 (458 g)
Servings Per Recipe: 4