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    You are in: Home / Australian / Tuna Fish Salad Adapted for Oz Recipe
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    Tuna Fish Salad Adapted for Oz

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on July 17, 2007

      Yum, yum, I made this to go on sandwiches, I used finely diced carrot instead of celery and only 1/2 cup mayo, very yummy, will keep this and try it in a pasta salad come summertime. Thanks for posting!

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    • on June 12, 2007

      This is great, very similar to how I make my tuna salad except Ive never added egg or mustard. I only had 1/2 cup mayo (BF) and it was still wonderful. Thanks for sharing.

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    • on May 04, 2007

      This is pretty much my idea of classic tuna salad. I love mustard in my tuna salad. Makes a great sandwich (as well as all the other ingredients). Thanx for reminding me of a great tuna salad.

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    Nutritional Facts for Tuna Fish Salad Adapted for Oz

    Serving Size: 1 (671 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 542.0
     
    Calories from Fat 329
    60%
    Total Fat 36.5 g
    56%
    Saturated Fat 6.1 g
    30%
    Cholesterol 216.2 mg
    72%
    Sodium 1158.8 mg
    48%
    Total Carbohydrate 29.3 g
    9%
    Dietary Fiber 1.1 g
    4%
    Sugars 9.3 g
    37%
    Protein 25.4 g
    50%

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