Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Australian / Vegemite and Rosemary Cutlets Recipe
    Lost? Site Map

    Vegemite and Rosemary Cutlets

    Total Time:

    Prep Time:

    Cook Time:

    18 mins

    5 mins

    13 mins

    **Mandy**'s Note:

    I love lamb cutlets and this recipe caught my eye on a Kraft website.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      COMBINE the Vegemite, honey, rosemary and oil to form a marinade. Pour over the cutlets and refrigerate for 2 hours.
    2. 2
      BARBECUE the cutlets over a medium heat for 3-4 minutes each side or until cooked to your liking.

    Ratings & Reviews:

    • on May 10, 2012

      55

      I'm not a fan of lamb so I used turkey cutlets. WOW! This is so easy - quick to put together, quick to cook. the cutlets caramelized beautifully! and so delicious.... dh said vegemite is pure umami. he raised his eyebrows at me when i told him what was for dinner but he loved it. heh heh heh. the kids, too. even THE PICKY ONE. The rosemary really shone through. this is a keeper! Made for Aussie Swap 5/12. Thank you for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Vegemite and Rosemary Cutlets

    Serving Size: 1 (35 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 136.3
     
    Calories from Fat 61
    45%
    Total Fat 6.8 g
    10%
    Saturated Fat 0.9 g
    4%
    Cholesterol 0.0 mg
    0%
    Sodium 244.1 mg
    10%
    Total Carbohydrate 18.4 g
    6%
    Dietary Fiber 0.3 g
    1%
    Sugars 17.4 g
    69%
    Protein 1.9 g
    3%

    The following items or measurements are not included:

    lamb cutlets

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites