- Most Helpful
- Highest Rating
FANTASTIC! Loved this recipe! I wished that I had doubled the recipe as this was so, so, good. Great clear instructions and the perfect mix of veges. Very healthy with so little oil added and the red wine vinegar and freash rosemary from the garden added great flavours. I served this with pan cooked salmon fillets...though could have just eaten a giant bowl of this delicious vege stew......which I might just do next time! Photo also to be posted. Gluten-free too as written. I wish I could give more than 5 stars for this recipe. Reviewed for April recipe swap from the Aus/NZ Forum.