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    You are in: Home / Australian / V's Robert Redford Dessert Recipe
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    V's Robert Redford Dessert

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

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    • on November 25, 2009

      Okay, I cheated. I couldn't stand waiting overnite for this luscious dessert so I took a small bite...and another...and another. Yum!!! But V is absolutely right...it is even BETTER if you let it sit overnite. (Ha! Good luck.) This recipe is just fabulous! Thanks, V for sharing a delicious, quick and easy dessert.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on June 04, 2013

      I made this yummy dessert about 20 years ago and had forgotten about it. Now I will definitely make it again.<br/>It is very light but rich. Everyone will like it!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 27, 2010

      My aunt makes this dessert but she calls it Guadalupe River Pudding. One of my all time favorite desserts

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 25, 2007

      This is nummy dessert. I used walnuts because I ran out of pecans. I will definitely make this again. Made for Market tag 2007.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 28, 2006

      I have made this a few times. This is very good. So easy to make. The pecans gives the crust a nice flavor. It's real light and not a heavy dessert.

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    Nutritional Facts for V's Robert Redford Dessert

    Serving Size: 1 (91 g)

    Servings Per Recipe: 24

    Amount Per Serving
    % Daily Value
    Calories 284.5
     
    Calories from Fat 154
    54%
    Total Fat 17.2 g
    26%
    Saturated Fat 9.2 g
    46%
    Cholesterol 27.0 mg
    9%
    Sodium 198.3 mg
    8%
    Total Carbohydrate 29.9 g
    9%
    Dietary Fiber 1.2 g
    4%
    Sugars 20.1 g
    80%
    Protein 3.7 g
    7%

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