Wagyu Steak Sandwich
- Ready In:
- 25mins
- Ingredients:
- 13
- Serves:
-
2
ingredients
- 22.18 ml olive oil
- 2 medium onions, sliced thinly
- 4.92 ml brown sugar
- 14.79 ml balsamic vinegar
- sea salt and black pepper
- 2 (300 g) wagyu steaks
- 4 thin slices quality sourdough bread
- 118.29 ml whole egg mayonnaise
- 4.92 ml cracked black peppercorns
- 4.92 ml capers, rinsed and drained, chopped finely
- 50 g blue cheese, sliced thinly
- 1 fresh ripe pear, sliced thinly
- 1 large handful of fresh watercress
directions
- Heat half the oil in a small frying pan and cook onions for 10 minutes over a medium heat until they are softened.
- Add sugar, vinegar and salt & pepper and cook until liquid evaporates and onions become jam-like.
- Season steaks with salt and pepper and rub with a little of the remaining olive oil.
- Cook on pre-heated frying pan or barbeque flat-plate until cooked as desired for about 2 minutes each side.
- Transfer to plate and cover to keep warm and rest.
- Drizzle each of the slices of bread with the remaining oil and toast on both sides until golden.
- To serve, combine mayonnaise with pepper and capers and spread on one side of each piece of sourdough.
- Top two of the pieces of sourdough with watercress, onions, steak, pear slices and blue cheese. The top with remaining piece of sourdough, mayo side down and serve.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
I live in Perth, Western Australia. I am an Office Manager in a Mining Exploration Company. I love summer and going to the beach. I also like rugging up in warm clothing during winter. I love watching cable tv with my hubby on quiet nights at home. I love cooking with a glass of red wine but equally I like a beer or two! I have two cats who I adore but who live with my parents as our place is on a main road and I want them to have a long life. We have recently acquired 2 Jack Russell puppies who are so adorable. They are now part of our little family. DH and I like to get away down south of Western Australia at least 4 times a year. We are happy to stay in 5 star hotels or camp! Depends on the mood! We have recently purchased a block way down south of Western Australia in a little coastal town called Hopetoun. We are looking forward to building a house and spending a lot more time down there, with the view that we will retire down there and enjoy our fishing life. I am happy with my life and look forward to having children with my lovely husband. I don't have many dislikes but I do dislike bitchiness and arrogance.
<img src="http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/Adopted1smp.jpg" border="0" alt="Photo Sharing and Video Hosting at Photobucket">