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Prep Time:
Cook Time:
2 mins
0 mins
I saw this made on "The Outback Cafe" & it intrigued me. I just happened to have some wattle seed in the pantry so gave it a go. It' has a very mild, slightly nutty flavour, is low GI and no caffeine and because it's so mild I didn't even miss the sugar. (It's not recommended to add sweetner as it overpowers the taste) This is authentic Australian cuisine.
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Servings:
Units: US | Metric
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Serving Size: 1 (195 g)
Servings Per Recipe: 1
The following items or measurements are not included:
roasted wattleseed
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