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    You are in: Home / Australian / Way Too Easy Ribs Recipe
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    Way Too Easy Ribs

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    5 mins

    30 mins

    omeomy #2's Note:

    And I used to think that ribs were such a lotta trouble. A good friend showed me how to fix them this way. We prefer our Andrew P's BBQ sauce (posted here on zaar) with these ribs.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 3 -4 lbs ribs (NOT beef)
    • 2 cups barbecue sauce (Andrew P's BBQ Sauce)

    Directions:

    1. 1
      Separate ribs by nicking with a knife and then tearing apart with your hands. They seem to hold more sauce done this way.
    2. 2
      Place ribs in steamer over rapidly boiling water.
    3. 3
      Steam for 12 to 15 minutes.
    4. 4
      Heat oven to 375 degrees Fahrenheit.
    5. 5
      Cool ribs for 2 or 3 minutes.
    6. 6
      Place ribs on foil lined cookie sheet.
    7. 7
      Brush ribs liberally with sauce; turn ribs over; brush other side.
    8. 8
      Bake about 10 minutes; turn ribs and brush with sauce again.
    9. 9
      Bake a further 10 minutes.
    10. 10
      Repeat last two steps, if necessary.
    11. 11
      Ribs can be done on a grill instead of in an oven; just be sure that it is not too hot.
    12. 12
      NOTE: Frozen ribs can be fixed this way; place frozen ribs straight into the steamer; steam an extra 5 to 10 minutes and, obviously, separate the ribs after they have cooled from the steaming.

    Browse Our Top Pork Recipes

    Ratings & Reviews:

    • on June 10, 2009

      55

      Wow. These were really good! I used boneless pork ribs and Sticky Fingers barbecue sauce (a local brand). Since I don't have a steamer, I put the ribs, about four at a time, on a steaming tray that goes with my pressure cooker and cooked them in a pot on the stove with just a little bit of water for about 15 minutes as suggested. I will definitely be keeping this recipe and making it again! Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Way Too Easy Ribs

    Serving Size: 1 (125 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 1267.4
     
    Calories from Fat 964
    76%
    Total Fat 107.1 g
    164%
    Saturated Fat 43.7 g
    218%
    Cholesterol 248.3 mg
    82%
    Sodium 1199.0 mg
    49%
    Total Carbohydrate 16.0 g
    5%
    Dietary Fiber 1.5 g
    6%
    Sugars 4.9 g
    19%
    Protein 55.8 g
    111%

    The following items or measurements are not included:

    ribs

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